“For all our resorts and hotels, a sense of place is the dominant theme as it relates to what we build, how we build it, and the locale it’s in,” said Alan Fuerstman, founder and CEO of Montage Hotels & Resorts. The Montage Healdsburg is a 258-acre luxury resort in Wine Country, opened as California was under shelter-in-place orders. All the others – including Meadowood, which suffered damage during a recent wildfire – are to the east, on the Napa side. Montage Healdsburg is rumored to have cost more than $300 million, and it represents the only luxury resort on the west side of the mountains that separate Napa and Sonoma. When the order expires, guests will enjoy one of the most highfalutin resorts in a hotspot full of them. Because that date also was the start of the county’s latest shelter-in-place edict, occupancy is way below what management expected, and the hotel is significantly limited to “essential” travelers only by order of the county public health officer. Technically, the 258-acre resort in this tiny-but-vibrant town opened earlier this month (Dec. Still, perhaps the most notable attribute of the new Montage Healdsburg in Sonoma County is that the 130-room resort with rates starting at $695 per night opened in the middle of the Covid-19 pandemic. It’s home to the upscale Dry Creek Kitchen and remains a stellar place to stay and eat.The newest ultra-luxury resort in California Wine Country has a yoga lawn in the middle of a vineyard, a guest-friendly apiary program, a massage with locally sourced olive oil and a special glass-enclosed dining room that is cantilevered into the middle of a 100-year-old oak tree. Most dishes on the Sonoma-meets-Japan, kaiseki-style menu feature ingredients from the Connaughton’s nearby farm and arrive at your table on dinnerware handcrafted by Japanese artisans.Īnother time-honored stay is the elegantly minimal Hotel Healdsburg, which helped put Healdsburg on the culinary map when it opened in 2001. In addition to five Zen-like rooms, guests here enjoy multi-course breakfasts and guaranteed reservations at the three-Michelin-starred restaurant on Thursday through Monday evenings. While not new, SingleThread remains a favorite in downtown Healdsburg for its wine country take on a traditional ryokan, courtesy of celebrated chef Kyle Connaughton and his wife and farmer, Katina. Guests can also learn about bees at the on-site apiary, or take a yoga class in the vineyard. Freestanding, bungalow-style rooms feature clean lines, plenty of natural light, and private patios with fire pits, while a sleek spa offers nature-inspired treatments like the Harvest Honey Ginger Infusion Ritual. Here, farmhouse-chic style meets modern architecture on 258 verdant acres, surrounded by rolling vineyards, native shrubs, and groves of California oak and eucalyptus trees. When it opened in January 2021, the posh Montage Healdsburg raised the standards for luxury accommodations in California wine country. Other great options include Campo Fina for wood-fired pizza and bocce, and Troubadour, a gourmet sandwich shop from the same SingleThread alums behind ever-popular Quail & Condor bakery (get the turkey pesto sandwich on house-made sourdough bread). The three-level space houses a farm-to-table restaurant with both prix fixe and a la carte dinner menus (don’t miss the aged Sonoma duck) an 88-tap wine wall and two bars, including a rooftop lounge for sipping cocktails while watching the sunset.ĭowntown favorite Willi’s Seafood & Raw Bar serves creative small plates like barbecued Tomales Bay oysters and crispy tacos with crab, while Spoonbar, located in the h2hotel, offers Californian-meets-Italian fare in a delightful, open-air dining space. The Matheson is popular hometown chef Dustin Valette’s newest concept, opened in the fall of 2021. Even meat eaters will love the flavors here, as well as the more affordable prices when compared to SingleThread. Opened in April 2022 by the owners of Michelin-starred SingleThread, Little Saint is an arts-and-community complex with several dining options under one roof: a cafe and bakery with delicious Saint Frank coffee, a cocktail bar, a wine and flower shop, and a plant-based restaurant, serving produce from its own farm. A spread of mezze at Little Saint Emma K.
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